Kwanzaa Ceremony and African Food Tasting
11 am - 1 pm
Kwanzaa is a week-long celebration held in the United States and Canada honoring African Canadian and African-American heritage and culture, observed from December 26 to January 1 each year.  and culminates in a feast and gift-giving. It was created by Maulana Karenga and was first celebrated in 1966–67.
Dr. Aminah Waajid, Professor at Virginia State University will facilitate the culturally significant Kwanzaa Ceremony and Libations as she explains the meeting and significance of Kwanzaa to all the American peoples. Following the ceremony we will have a chance to taste authentic African dishes All are welcome to join in.
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